
Domaine des GandelinsMoulin a Vent
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Moulin a Vent of the Domaine des Gandelins is in the top 30 of wines of Burgundy.
Taste structure of the Moulin a Vent from the Domaine des Gandelins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moulin a Vent of Domaine des Gandelins in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Moulin a Vent
Pairings that work perfectly with Moulin a Vent
Original food and wine pairings with Moulin a Vent
The Moulin a Vent of Domaine des Gandelins matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with old-fashioned tomato sauce, duck breast with red fruits or roast pork with mustard and honey.
Details and technical informations about Domaine des Gandelins's Moulin a Vent.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Informations about the Domaine des Gandelins
The Domaine des Gandelins is one of of the world's greatest estates. It offers 2 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.










