
Domaine des FeraudRoberta Rosé
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Roberta Rosé from the Domaine des Feraud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roberta Rosé of Domaine des Feraud in the region of Méditerranée is a with a nice freshness.
Food and wine pairings with Roberta Rosé
Pairings that work perfectly with Roberta Rosé
Original food and wine pairings with Roberta Rosé
The Roberta Rosé of Domaine des Feraud matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of beef tagine with vegetables, violet omelette or quiche without eggs.
Details and technical informations about Domaine des Feraud's Roberta Rosé.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Roberta Rosé from Domaine des Feraud are 2016
Informations about the Domaine des Feraud
The Domaine des Feraud is one of of the world's greatest estates. It offers 26 wines for sale in the of Maures to come and discover on site or to buy online.
The wine region of Maures
Var IGP around the Massif des Maures (Toulon to Fréjus, schists and sandstone, ventilated Mediterranean): Grenache, Cinsault, Syrah and Carignan signatures as rosé kings (68%) — pale robe, lively and fruity aromas. Rich reds (25%) with very silky fine tannins. Aromatic rounded whites led by Rolle (Vermentino), Ugni Blanc, Pinot Noir and Merlot in complement. Provençal rosé.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.














