
Domaine des 7 CheminsAbsolue Crozes-Hermitage
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Absolue Crozes-Hermitage of the Domaine des 7 Chemins is in the top 90 of wines of Crozes-Hermitage.
Taste structure of the Absolue Crozes-Hermitage from the Domaine des 7 Chemins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Absolue Crozes-Hermitage of Domaine des 7 Chemins in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Absolue Crozes-Hermitage
Pairings that work perfectly with Absolue Crozes-Hermitage
Original food and wine pairings with Absolue Crozes-Hermitage
The Absolue Crozes-Hermitage of Domaine des 7 Chemins matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasta bolognese, mediterranean lamb necklace or rabbit with chorizo.
Details and technical informations about Domaine des 7 Chemins's Absolue Crozes-Hermitage.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Absolue Crozes-Hermitage from Domaine des 7 Chemins are 2014
Informations about the Domaine des 7 Chemins
The Domaine des 7 Chemins is one of of the world's greatest estates. It offers 7 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














