Domaine de Veronnet - Chautagne Gamay

Domaine de VeronnetChautagne Gamay

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chautagne Gamay of Domaine de Veronnet is a red wine from the region of Savoie.
This wine generally goes well with beef

Food and wine pairings with Chautagne Gamay

Pairings that work perfectly with Chautagne Gamay

Original food and wine pairings with Chautagne Gamay

The Chautagne Gamay of Domaine de Veronnet matches generally quite well with dishes of beef such as recipes of mexican beef tacos.

Details and technical informations about Domaine de Veronnet's Chautagne Gamay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Informations about the Domaine de Veronnet

The winery offers 14 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Savoie

The Domaine de Veronnet is one of of the world's greatest estates. It offers 14 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 150000 of of France wines
In the top 1500 of of Savoie wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

Other wines of Domaine de Veronnet

See all wines from Domaine de Veronnet

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