Domaine De Poyane - Merlot - Cabernet Sauvignon Vin Rose De Pays Des Côtes de Gascogne

Domaine De PoyaneMerlot - Cabernet Sauvignon Vin Rose De Pays Des Côtes de Gascogne

The Merlot - Cabernet Sauvignon Vin Rose De Pays Des Côtes de Gascogne of Domaine De Poyane is a pink wine from the region of Côtes de Gascogne of Comté Tolosan.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Food and wine pairings with Merlot - Cabernet Sauvignon Vin Rose De Pays Des Côtes de Gascogne

Pairings that work perfectly with Merlot - Cabernet Sauvignon Vin Rose De Pays Des Côtes de Gascogne

Original food and wine pairings with Merlot - Cabernet Sauvignon Vin Rose De Pays Des Côtes de Gascogne

The Merlot - Cabernet Sauvignon Vin Rose De Pays Des Côtes de Gascogne of Domaine De Poyane matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, shoulder of lamb stuffed with cognac or rabbit in sauce.

Details and technical informations about Domaine De Poyane's Merlot - Cabernet Sauvignon Vin Rose De Pays Des Côtes de Gascogne.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Domaine De Poyane

The winery offers 2 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Côtes de Gascogne in the region of Comté Tolosan

The Domaine De Poyane is one of of the world's greatest estates. It offers 2 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.

Top wine Comté Tolosan
In the top 200000 of of France wines
In the top 550 of of Côtes de Gascogne wines
In the top 30000 of pink wines
In the top 650000 wines of the world

The wine region of Côtes de Gascogne

The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.


The wine region of Comté Tolosan

Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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