Domaine de Mena et Clot°13Wasabi Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Wasabi Grenache
Pairings that work perfectly with Wasabi Grenache
Original food and wine pairings with Wasabi Grenache
The Wasabi Grenache of Domaine de Mena et Clot°13 matches generally quite well with dishes of beef or mature and hard cheese such as recipes of marinated shrimp skewers with garlic or savoyard fondue with tomato.
Details and technical informations about Domaine de Mena et Clot°13's Wasabi Grenache.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Last vintages of this wine
The best vintages of Wasabi Grenache from Domaine de Mena et Clot°13 are 2018
Informations about the Domaine de Mena et Clot°13
The Domaine de Mena et Clot°13 is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
