Domaine de l'EnvolGewürztraminer Letzenberg
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Letzenberg from the Domaine de l'Envol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Letzenberg of Domaine de l'Envol in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer Letzenberg of Domaine de l'Envol in the region of Alsace often reveals types of flavors of tree fruit.
Food and wine pairings with Gewürztraminer Letzenberg
Pairings that work perfectly with Gewürztraminer Letzenberg
Original food and wine pairings with Gewürztraminer Letzenberg
The Gewürztraminer Letzenberg of Domaine de l'Envol matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of the real vegetables stuffed in the provençal way, marinated raw salmon ('gravad lax' in swedish) or penne à la toscane.
Details and technical informations about Domaine de l'Envol's Gewürztraminer Letzenberg.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer Letzenberg from Domaine de l'Envol are 0
Informations about the Domaine de l'Envol
The Domaine de l'Envol is one of of the world's great estates. It offers 33 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
