
Winery Coteaux des ÂnessesCôtes-du-Rhône Modestine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Côtes-du-Rhône Modestine from the Winery Coteaux des Ânesses
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes-du-Rhône Modestine of Winery Coteaux des Ânesses in the region of Rhone Valley is a powerful.
Food and wine pairings with Côtes-du-Rhône Modestine
Pairings that work perfectly with Côtes-du-Rhône Modestine
Original food and wine pairings with Côtes-du-Rhône Modestine
The Côtes-du-Rhône Modestine of Winery Coteaux des Ânesses matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta "carbonara" à la française, cod and potato gratin or knife feet.
Details and technical informations about Winery Coteaux des Ânesses's Côtes-du-Rhône Modestine.
Discover the grape variety: Verduzzo trevigiano
Lively and fruity whites for early drinking, pale golden colour, taut mouth with pronounced acidity, with signature aromas of green apple, citrus (lemon) and floral notes. Also made as Prosecco-style sparkling and frizzante. Often blended in Piave DOC and Conegliano wines. Verduzzo variety grown in Veneto, province of Treviso.
Informations about the Winery Coteaux des Ânesses
The Winery Coteaux des Ânesses is one of of the world's greatest estates. It offers 4 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.












