The Domaine de la Madone is one of the largest wineries in the world. It offers 4 wines for sale in of Montagny Premier Cru to come and discover on site or to buy online.
Looking for the best Domaine de la Madone wines in Montagny Premier Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Madone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Madone wines with technical and enological descriptions.
How Domaine de la Madone wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with tuna, garlic and lemon cream, skate wings with capers or scallops with coconut cream.
On the nose the white wine of Domaine de la Madone. often reveals types of flavors of microbio. In the mouth the white wine of Domaine de la Madone. is a powerful.
The wine region of Montagny Premier Cru is located in the region of Montagny of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine J.
M. Boillot produce mainly wines white and red. The most planted grape varieties in the region of Montagny Premier Cru are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Montagny Premier Cru often reveals types of flavors of citrus, caramel or banana and sometimes also flavors of chalk, cedar or lemon zest.
In the mouth of Montagny Premier Cru is a . We currently count 99 estates and châteaux in the of Montagny Premier Cru, producing 152 different wines in conventional, organic and biodynamic agriculture. The wines of Montagny Premier Cru go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.
Planning a wine route in the of Montagny Premier Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Madone.
Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.
