Domaine de la Ferme de Jeanne - Bugey Rosé

Domaine de la Ferme de JeanneBugey Rosé

The Bugey Rosé of Domaine de la Ferme de Jeanne is a pink wine from the region of Bugey of Savoie.
This wine generally goes well with

Details and technical informations about Domaine de la Ferme de Jeanne's Bugey Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nascetta

Structured, aromatic dry whites with a pale golden colour, ample palate and preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, aromatic herbs (sage), honey and mineral notes. Good ageing potential, gaining complexity over time. Star of the Langhe Nascetta DOC appellation, a recent ampelographic success story. Native Piedmontese white variety around Novello, almost extinct then rediscovered in the 1990s.

Informations about the Domaine de la Ferme de Jeanne

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Bugey in the region of Savoie

The Domaine de la Ferme de Jeanne is one of of the world's greatest estates. It offers 9 wines for sale in the of Bugey to come and discover on site or to buy online.

Top wine Savoie
In the top 250000 of of France wines
In the top 250 of of Bugey wines
In the top 45000 of pink wines
In the top 900000 wines of the world

The wine region of Bugey

AOC of Ain between Jura and Savoie, 60% sparkling. Cerdon as star: ancestral-method sparkling rosé Gamay + Poulsard, with signature notes of strawberry, raspberry, grenadine, flowers and an English-candy touch, fine bubbles and lightly alcoholic palate — the festive springtime apéritif. Whites lively Chardonnay, taut Jacquère (white flowers, lemon), floral Roussette. Gamay, Pinot Noir reds, peppery Mondeuse.


The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.

The word of the wine: Oxidation

Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.

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