Domaine de la ConfrerieCuvée Borderie Bourgogne
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Cuvée Borderie Bourgogne from the Domaine de la Confrerie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Borderie Bourgogne of Domaine de la Confrerie in the region of Burgundy is a powerful.
Food and wine pairings with Cuvée Borderie Bourgogne
Pairings that work perfectly with Cuvée Borderie Bourgogne
Original food and wine pairings with Cuvée Borderie Bourgogne
The Cuvée Borderie Bourgogne of Domaine de la Confrerie matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with arrabiata, salt crusted sea bass or fish and shrimp curry.
Details and technical informations about Domaine de la Confrerie's Cuvée Borderie Bourgogne.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cuvée Borderie Bourgogne from Domaine de la Confrerie are 2014, 0
Informations about the Domaine de la Confrerie
The Domaine de la Confrerie is one of of the world's greatest estates. It offers 8 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
