Domaine De L' Encantadel'Eau Nirique Côtes Catalanes
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with l'Eau Nirique Côtes Catalanes
Pairings that work perfectly with l'Eau Nirique Côtes Catalanes
Original food and wine pairings with l'Eau Nirique Côtes Catalanes
The l'Eau Nirique Côtes Catalanes of Domaine De L' Encantade matches generally quite well with dishes of beef or mature and hard cheese such as recipes of borscht (russia) or crozets carbonara with beaufort cheese au gratin.
Details and technical informations about Domaine De L' Encantade's l'Eau Nirique Côtes Catalanes.
Discover the grape variety: Aubin blanc
Simple, fresh, dry whites for early drinking with a pale golden hue, supple palate and moderate acidity, showing discreet aromas of citrus and white flowers typical of Lorraine. Light, thirst-quenching profile. Sensitive to powdery mildew, preserved by growers of the Côtes-de-Toul AOC in Lorraine. Native Lorraine white grape, a cross of Pinot noir × Gouais blanc, thus related to Chardonnay and Aligoté, grown in Rozérieulles, Bruley and Bulligny.
Last vintages of this wine
The best vintages of l'Eau Nirique Côtes Catalanes from Domaine De L' Encantade are 0
Informations about the Domaine De L' Encantade
The Domaine De L' Encantade is one of of the world's greatest estates. It offers 7 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
