The Domaine de Jade is one of the world's great estates. It offers 4 wines for sale in of Ningxia to come and discover on site or to buy online.
Looking for the best Domaine de Jade wines in Ningxia among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Jade wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Jade wines with technical and enological descriptions.
How Domaine de Jade wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fleischnacka leaf, greek-style shepherd's pie or chakchouka.
Ningxia is a significant wine-producing region in the central-North of China. The wide, heavily irrigated valley between the Yellow River and the base of Helan Mountain has proved to be one of China's most promising Vineyard areas. A range of wines are made here from Grape varieties such as Cabernet Sauvignon, Cabernet Gernischt and Chardonnay.
While Ningxia covers 66,400 square kilometers (25,600 sq miles), most viticulture takes place in a 150km-long (100 mile) river valley in the very north of the region.
Here, the Yellow River provides sufficient water for irrigation and the arid landscape has been transformed into arable land well suited to the production of wine.
A sub-region of Ningxia, Helan Mountain, is particularly well regarded and in 2003 became China's first official appellation, recognized by the Chinese General Administration of Quality Supervision, Inspection and Quarantine. A 2009 Helan Qing Xue Jia Bei Lan Cabernet blend surprised many in the international wine trade when it won a major trophy at the Decanter World Wine Awards in 2010.
Ningxia has a thoroughly continental Climate, its eastern border lying some 950 kilometers (600 miles) from the nearest ocean.
The summers are hot, although the high altitude of the vineyards (some more than 1200m/4000ft above sea level) helps to create a suitable climate for wine-growing. At this altitude, intense sunlight during the day is followed by much cooler nights. This diurnal temperature shift – which is exacerbated by the lack of moisture in the air – helps to slow ripening in the grapes, leading to a Balance of phenols and Acidity.
The Short growing season in Ningxia is followed by a long, cold winter, and vines must be protected from freezing temperatures with an insulating mound of dirt piled around the base of the plant.
Planning a wine route in the of Ningxia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Jade.
The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
It’s no easy task to establish a super-premium wine in an entirely new region, particularly when inviting potential retail partners or distributors to the vineyard involves journeying to a distant corner of the Himalayas in the outer reaches of the Yunnan province, southwestern China. For my journey, after four flights from Bordeaux to Shanghai, Chengdu then Shangri-La, it was a four-hour drive up through stunning mountain passes to the foothills (here, that means 2,200m above sea level) of the ...
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
