Domaine de CabasseLes deux Anges Sablet
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Les deux Anges Sablet from the Domaine de Cabasse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les deux Anges Sablet of Domaine de Cabasse in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les deux Anges Sablet of Domaine de Cabasse in the region of Rhone Valley often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of red fruit, tobacco or lavender.
Food and wine pairings with Les deux Anges Sablet
Pairings that work perfectly with Les deux Anges Sablet
Original food and wine pairings with Les deux Anges Sablet
The Les deux Anges Sablet of Domaine de Cabasse matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baeckeoffe, rice with paprika and merguez or rabbit with green olives.
Details and technical informations about Domaine de Cabasse's Les deux Anges Sablet.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Les deux Anges Sablet from Domaine de Cabasse are 2016, 2014, 2013, 2012 and 2017.
Informations about the Domaine de Cabasse
The Domaine de Cabasse is one of of the world's greatest estates. It offers 14 wines for sale in the of Côtes-du-Rhône-Villages 'Sablet' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Sablet'
The wine region of Côtes-du-Rhône-Villages 'Sablet' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine La Haute Marone or the Domaine Piaugier produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Sablet' are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Sablet' often reveals types of flavors of pear, honeysuckle or mushroom and sometimes also flavors of cranberry, milk chocolate or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
