Domaine de Bois Moisset - Bcol

Domaine de Bois MoissetBcol

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bcol of Domaine de Bois Moisset is a red wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Domaine de Bois Moisset's Bcol.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu noir

Light and fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple and delicate aromas of red fruits (cherry, raspberry) and floral notes. A rare airy profile today. Preserved for its heritage value, it survives in a few heritage parcels in Béarn among the old South-West varieties studied. The black variant of Courbu, a French native grape from Béarn and the Basque Country.

Last vintages of this wine

Bcol - 2008
In the top 100 of of Vin de France wines
Average rating: 3.61110.50
Bcol - 0
In the top 100 of of Vin de France wines
Average rating: 3.211100

The best vintages of Bcol from Domaine de Bois Moisset are 2008, 0

Informations about the Domaine de Bois Moisset

The winery offers 16 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Vin de France

The Domaine de Bois Moisset is one of of the world's great estates. It offers 14 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 300000 of of France wines
In the top 750 of of Vin de France wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Filtration

Clarification of the wine using filters.

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