Winery Coste-CaumartinBeaune Les Chouacheux 1er Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Beaune Les Chouacheux 1er Cru from the Winery Coste-Caumartin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune Les Chouacheux 1er Cru of Winery Coste-Caumartin in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Beaune Les Chouacheux 1er Cru of Winery Coste-Caumartin in the region of Burgundy often reveals types of flavors of raspberry, red fruit.
Food and wine pairings with Beaune Les Chouacheux 1er Cru
Pairings that work perfectly with Beaune Les Chouacheux 1er Cru
Original food and wine pairings with Beaune Les Chouacheux 1er Cru
The Beaune Les Chouacheux 1er Cru of Winery Coste-Caumartin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, sliced endives with ham or rabbit à la lorientaise.
Details and technical informations about Winery Coste-Caumartin's Beaune Les Chouacheux 1er Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Beaune Les Chouacheux 1er Cru from Winery Coste-Caumartin are 2015, 2009, 2017, 2013 and 2011.
Informations about the Winery Coste-Caumartin
The Winery Coste-Caumartin is one of of the world's greatest estates. It offers 28 wines for sale in the of Beaune 1er Cru 'Les Chouacheux' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Les Chouacheux'
The wine region of Beaune 1er Cru 'Les Chouacheux' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Chantal Lescure or the Domaine Billard Père & Fils produce mainly wines red. The most planted grape varieties in the region of Beaune 1er Cru 'Les Chouacheux' are Pinot noir, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Les Chouacheux' often reveals types of flavors of cherry, leather or chocolate and sometimes also flavors of earth, oak or red fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
