
Domaine ClémentinePetite Clémentine Syrah - Grenache
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Petite Clémentine Syrah - Grenache from the Domaine Clémentine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Clémentine Syrah - Grenache of Domaine Clémentine in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Petite Clémentine Syrah - Grenache
Pairings that work perfectly with Petite Clémentine Syrah - Grenache
Original food and wine pairings with Petite Clémentine Syrah - Grenache
The Petite Clémentine Syrah - Grenache of Domaine Clémentine matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of bean soup and spaghetti (traditional andalusian dish), leek, goat cheese and bacon quiche or tapenade.
Details and technical informations about Domaine Clémentine's Petite Clémentine Syrah - Grenache.
Discover the grape variety: Segalin
Ségalin noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ségalin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Domaine Clémentine
The Domaine Clémentine is one of of the world's greatest estates. It offers 12 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).














