Domaine ChiniardLa Balme Beaumes-de-Venise
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with La Balme Beaumes-de-Venise
Pairings that work perfectly with La Balme Beaumes-de-Venise
Original food and wine pairings with La Balme Beaumes-de-Venise
The La Balme Beaumes-de-Venise of Domaine Chiniard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, lamb meatballs with mint or rabbit with tomato.
Details and technical informations about Domaine Chiniard's La Balme Beaumes-de-Venise.
Discover the grape variety: Allegro
Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.
Informations about the Domaine Chiniard
The Domaine Chiniard is one of of the world's greatest estates. It offers 7 wines for sale in the of Beaumes-de-Venise to come and discover on site or to buy online.
The wine region of Beaumes-de-Venise
The wine region of Beaumes-de-Venise is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Balma Vénitia or the Domaine de Durban produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Beaumes-de-Venise are Mourvèdre, Counoise and Viognier, they are then used in wines in blends or as a single variety. On the nose of Beaumes-de-Venise often reveals types of flavors of cherry, lime or raisin and sometimes also flavors of caramel, honeysuckle or pear.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
