Domaine Chaboud Cellier - À l'Ombre du Grand Cèdre Syrah

Domaine Chaboud CellierÀ l'Ombre du Grand Cèdre Syrah

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The À l'Ombre du Grand Cèdre Syrah of Domaine Chaboud Cellier is a red wine from the region of Vin de France.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The À l'Ombre du Grand Cèdre Syrah of the Domaine Chaboud Cellier is in the top 30 of wines of Vin de France.

Taste structure of the À l'Ombre du Grand Cèdre Syrah from the Domaine Chaboud Cellier

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the À l'Ombre du Grand Cèdre Syrah of Domaine Chaboud Cellier in the region of Vin de France is a with a nice balance between acidity and tannins.

Details and technical informations about Domaine Chaboud Cellier's À l'Ombre du Grand Cèdre Syrah.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Syrah

No one can agree on the origin of Syrah, the black grape variety found today in the Rhône Valley, Provence, Languedoc-Roussillon and southwestern France. Several legends speak of its possible origin in Sicily, Persia or Syria. Tests have finally revealed that it originated in the northern Côtes du Rhône valley. Syrah is a fragile grape variety, which fears drought and is susceptible to disease. Its long shoots are not very resistant to the mistral, which is why they are often tied up or cut short. It needs soil rich in trace elements to feed itself. In these conditions, it produces bunches of beautiful bluish-black grapes with medium-sized berries and sweet, spicy juice. Its red wines are deep in colour, with fruity, spicy and floral aromatic complexity and tannins that structure the whole. With little acidity, they are rather full-bodied and have a high alcohol content. Syrah also makes fruity rosé wines, which are pleasant and have a nice finesse.vinified on its own, Syrah is the only red grape variety of the AOC Cornas and is the majority in the AOC Côte-Rôtie and Hermitage. It is also recommended in the Côtes-du-Vallée du Rhône, Saint-Joseph and Châteauneuf-du-Pape appellations. Finally, the AOCs Palette, Baux-de-Provence, Corbières, Côtes-du-Roussillon, Fronton... also produce it. Today, Syrah is a grape variety that is constantly increasing in surface area throughout the world. It is growing in Italy, Australia, South Africa, Argentina and Mexico.

Last vintages of this wine

À l'Ombre du Grand Cèdre Syrah - 0
In the top 30 of of Vin de France wines
Average rating: 3.81110.50

The best vintages of À l'Ombre du Grand Cèdre Syrah from Domaine Chaboud Cellier are 0

Informations about the Domaine Chaboud Cellier

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Vin de France

The Domaine Chaboud Cellier is one of of the world's greatest estates. It offers 14 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 150000 of of France wines
In the top 35 of of Vin de France wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

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