Winery Cellar 426Aspire Reserve Collection Barrel Select Marquette

wine of Nebraska of United States

The Aspire Reserve Collection Barrel Select Marquette of Winery Cellar 426 is a wine from the region of Nebraska.
This wine generally goes well with
The Aspire Reserve Collection Barrel Select Marquette of the Winery Cellar 426 is in the top 0 of wines of Nebraska.

Details and technical informations about Winery Cellar 426's Aspire Reserve Collection Barrel Select Marquette.

Winery

Winery Cellar 426

Grape varieties

Region/Great wine region

Nebraska

Country

United States

Style of wine

Alcohol

13.3°

Allergens

Contains sulfites

Discover the grape variety: Rubilande

Rubilande rosé is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rubilande rosé can be found in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Winery Cellar 426

The winery offers 14 different wines.

Its wines get an average rating of 3.9.

It is in the top 10 of the best estates in the region

It is located in Nebraska

The Winery Cellar 426 is one of of the world's greatest estates. It offers 14 wines for sale in the of Nebraska to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 100 of of Nebraska wines

In the top 450000 of wines

In the top 900000 wines of the world

The wine region of Nebraska

Nebraska is a state located in the middle of the United States, bordered by Colorado to the southwest and Iowa to the east. Viticulture is developing in this state, which is better known for its agriculture and livestock, and in 2010, there were about 20 wineries scattered throughout Nebraska. Hybrid Grape varieties specially designed to withstand extreme cold are the most successful here. The state's best wines are made from the white varieties La Crosse and Seyval Blanc, and the red varieties De Chaunac, Marechal Foch and Chambourcin.

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