Winery CeciliaElba Moscato
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Elba Moscato from the Winery Cecilia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elba Moscato of Winery Cecilia in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Elba Moscato
Pairings that work perfectly with Elba Moscato
Original food and wine pairings with Elba Moscato
The Elba Moscato of Winery Cecilia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of risotto of coquillettes with chorizo, summer tuna quiche or cream of asparagus soup in verrines.
Details and technical informations about Winery Cecilia's Elba Moscato.
Discover the grape variety: Colorino del Valdarno
Very intensely coloured and structured reds with a near-black deep ruby colour, slightly teinturier pulp, firm tannins and dense palate, with signature aromas of black fruit (blackberry, blackcurrant), plum, spices and balsamic notes. Fine ageing potential. Often blended with Sangiovese in Chianti to reinforce colour and structure, featuring in great Tuscan reds. An indigenous Italian black variety from Tuscany (Arno valley).
Informations about the Winery Cecilia
The Winery Cecilia is one of of the world's great estates. It offers 16 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
