
Winery CecchinSix Finger Cabernet Reserva
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Six Finger Cabernet Reserva
Pairings that work perfectly with Six Finger Cabernet Reserva
Original food and wine pairings with Six Finger Cabernet Reserva
The Six Finger Cabernet Reserva of Winery Cecchin matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, lamb tagine with onions, purple olives and lemons... or crab matoutou.
Details and technical informations about Winery Cecchin's Six Finger Cabernet Reserva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Six Finger Cabernet Reserva from Winery Cecchin are 0
Informations about the Winery Cecchin
The Winery Cecchin is one of of the world's greatest estates. It offers 4 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Oxidized
Altered by oxidation.












