
Domaine CasabiancaExcellence Corse
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Excellence Corse
Pairings that work perfectly with Excellence Corse
Original food and wine pairings with Excellence Corse
The Excellence Corse of Domaine Casabianca matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagine with prunes and almonds, leg of lamb brissac (leftover leg of lamb) or balinese-style bonito.
Details and technical informations about Domaine Casabianca's Excellence Corse.
Discover the grape variety: Raffiat de Moncade
Raffiat de Moncade is a white Pyrenean grape variety. A descendant of the white gouais, it should not be confused with the arruffiac. This grape variety has truncated cone-shaped bunches of grapes, which are stalked and winged. The raffiat de Moncade was used by the ampelographer Marcel Durquety to obtain new varieties such as perdea, arroba and arriloba. Still called rousselet, the raffiat de Moncade is associated with an early budding in the year and a late maturity of the second period. It has a semi-spreading habit. This variety is quite productive and resists grey rot and powdery mildew quite well. Raffiat de Moncade is used in the vinification of certain wines from Tursan and Béarn. It is used to produce a neutral, fine, high alcohol and warm wine. It is often combined with petit manseng and gros manseng, which give the wines a high acidity.
Informations about the Domaine Casabianca
The Domaine Casabianca is one of of the world's greatest estates. It offers 12 wines for sale in the of Corsica to come and discover on site or to buy online.
The wine region of Corsica
Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.














