Winery BenzingerObersülzen Grauer Burgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Obersülzen Grauer Burgunder from the Winery Benzinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Obersülzen Grauer Burgunder of Winery Benzinger in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Obersülzen Grauer Burgunder
Pairings that work perfectly with Obersülzen Grauer Burgunder
Original food and wine pairings with Obersülzen Grauer Burgunder
The Obersülzen Grauer Burgunder of Winery Benzinger matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with mussels, quiche with leeks and fresh salmon from flo or ham, cheese and courgette cake.
Details and technical informations about Winery Benzinger's Obersülzen Grauer Burgunder.
Discover the grape variety: Glera
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Informations about the Winery Benzinger
The Winery Benzinger is one of of the world's great estates. It offers 67 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.