Winery BenzingerGeisskopf Grauer Burgunder - Alte Reben
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Geisskopf Grauer Burgunder - Alte Reben from the Winery Benzinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Geisskopf Grauer Burgunder - Alte Reben of Winery Benzinger in the region of Pfalz is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Geisskopf Grauer Burgunder - Alte Reben
Pairings that work perfectly with Geisskopf Grauer Burgunder - Alte Reben
Original food and wine pairings with Geisskopf Grauer Burgunder - Alte Reben
The Geisskopf Grauer Burgunder - Alte Reben of Winery Benzinger matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of ham and cheese omelette, imene's tunisian ojja or bites of cheese.
Details and technical informations about Winery Benzinger's Geisskopf Grauer Burgunder - Alte Reben.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Geisskopf Grauer Burgunder - Alte Reben from Winery Benzinger are 0
Informations about the Winery Benzinger
The Winery Benzinger is one of of the world's great estates. It offers 67 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
