Domaine BeekborneVîs Tchapias Poupouye
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Vîs Tchapias Poupouye of the Domaine Beekborne is in the top 50 of wines of Wallonie.
Food and wine pairings with Vîs Tchapias Poupouye
Pairings that work perfectly with Vîs Tchapias Poupouye
Original food and wine pairings with Vîs Tchapias Poupouye
The Vîs Tchapias Poupouye of Domaine Beekborne matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional flemish carbonades, sea bream fillets with capers or magic cake cheese quiche.
Details and technical informations about Domaine Beekborne's Vîs Tchapias Poupouye.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vîs Tchapias Poupouye from Domaine Beekborne are 2018
Informations about the Domaine Beekborne
The Domaine Beekborne is one of of the world's greatest estates. It offers 1 wines for sale in the of Wallonie to come and discover on site or to buy online.
The wine region of Wallonie
In 2004, the local wines of the Gardens of Wallonia joined the circle of products labeled with a Protected Geographical Indication.
News related to this wine
At the heart of the terroirs of Mâcon-Pierreclos
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The Rully appellation seen by Felix Debavelaere
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
