
Winery AllendorfAdam Basting Winkeler Hasensprung Riesling Spätlese
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Adam Basting Winkeler Hasensprung Riesling Spätlese from the Winery Allendorf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adam Basting Winkeler Hasensprung Riesling Spätlese of Winery Allendorf in the region of Rheingau is a powerful with a nice freshness.
Food and wine pairings with Adam Basting Winkeler Hasensprung Riesling Spätlese
Pairings that work perfectly with Adam Basting Winkeler Hasensprung Riesling Spätlese
Original food and wine pairings with Adam Basting Winkeler Hasensprung Riesling Spätlese
The Adam Basting Winkeler Hasensprung Riesling Spätlese of Winery Allendorf matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken drumstick with bacon, shrimp and cherry tomato quiche or filet mignon with curry.
Details and technical informations about Winery Allendorf's Adam Basting Winkeler Hasensprung Riesling Spätlese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Adam Basting Winkeler Hasensprung Riesling Spätlese from Winery Allendorf are 0
Informations about the Winery Allendorf
The Winery Allendorf is one of of the world's great estates. It offers 95 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).














