Domaine Alexandre BellevilleMenetou-Salon 'Le Grand Clos-Dit
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Menetou-Salon 'Le Grand Clos-Dit of the Domaine Alexandre Belleville is in the top 60 of wines of Menetou-Salon.
Taste structure of the Menetou-Salon 'Le Grand Clos-Dit from the Domaine Alexandre Belleville
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Menetou-Salon 'Le Grand Clos-Dit of Domaine Alexandre Belleville in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Menetou-Salon 'Le Grand Clos-Dit
Pairings that work perfectly with Menetou-Salon 'Le Grand Clos-Dit
Original food and wine pairings with Menetou-Salon 'Le Grand Clos-Dit
The Menetou-Salon 'Le Grand Clos-Dit of Domaine Alexandre Belleville matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with curry and honey, shrimp and zucchini with curry and coconut milk or shrimp marinade.
Details and technical informations about Domaine Alexandre Belleville's Menetou-Salon 'Le Grand Clos-Dit.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Menetou-Salon 'Le Grand Clos-Dit from Domaine Alexandre Belleville are 2018
Informations about the Domaine Alexandre Belleville
The Domaine Alexandre Belleville is one of of the world's greatest estates. It offers 7 wines for sale in the of Menetou-Salon to come and discover on site or to buy online.
The wine region of Menetou-Salon
The wine region of Menetou-Salon is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Jean-Max Roger or the Isabelle et Pierre Clement (Domaine de Chatenoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Menetou-Salon are Pinot noir, Cabernet franc and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Menetou-Salon often reveals types of flavors of grapefruit, saline or pineapple and sometimes also flavors of earthy, green apple or melon.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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