
Winery Albino ArmaniCasa Belfi Colfòndo Prosecco
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Casa Belfi Colfòndo Prosecco from the Winery Albino Armani
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Casa Belfi Colfòndo Prosecco of Winery Albino Armani in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Casa Belfi Colfòndo Prosecco of Winery Albino Armani in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Casa Belfi Colfòndo Prosecco
Pairings that work perfectly with Casa Belfi Colfòndo Prosecco
Original food and wine pairings with Casa Belfi Colfòndo Prosecco
The Casa Belfi Colfòndo Prosecco of Winery Albino Armani matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of phad thai (thai style fried noodles), goat cheese and bacon quiche or express beef samoussa.
Details and technical informations about Winery Albino Armani's Casa Belfi Colfòndo Prosecco.
Discover the grape variety: Sciaccarello
Elegant, spiced reds of pale colour with a light ruby robe, fine tannins and a silky, fresh palate, with signature aromas of red fruits (cherry, raspberry), black pepper, gentle spices and Mediterranean notes (maquis, garrigue). Also produces great rosés. Star of the Ajaccio AOC appellation; defines the viticultural identity of Corsica. Indigenous French black variety from Corsica, grown mainly around Ajaccio.
Last vintages of this wine
The best vintages of Casa Belfi Colfòndo Prosecco from Winery Albino Armani are 2019, 2008, 2018, 2017 and 2012.
Informations about the Winery Albino Armani
The Winery Albino Armani is one of of the world's great estates. It offers 83 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
Italian sparkling world star: Glera (85% min) by the Martinotti method (tank), fine convivial bubble, signature notes of green apple, pear, white flowers and sweet almond, fresh, light finish. From dry Brut to rounder Extra Dry. Prosecco DOC in Veneto and Friuli (36,000 ha), Conegliano Valdobbiadene DOCG on steep hillsides (UNESCO, ~8,700 ha) more complex and mineral, Cartizze at the top. ~90 M bottles DOCG/year.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.














