Winery Dom VicenteReserva Malvasia Fina
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Reserva Malvasia Fina from the Winery Dom Vicente
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Malvasia Fina of Winery Dom Vicente in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Reserva Malvasia Fina
Pairings that work perfectly with Reserva Malvasia Fina
Original food and wine pairings with Reserva Malvasia Fina
The Reserva Malvasia Fina of Winery Dom Vicente matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lamb curry indian style, tuna spread or raoul's bouillabaisse.
Details and technical informations about Winery Dom Vicente's Reserva Malvasia Fina.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Dom Vicente
The Winery Dom Vicente is one of of the world's greatest estates. It offers 15 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
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The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
