Winery DiStefano - Donna Maria Red

Winery DiStefanoDonna Maria Red

The Donna Maria Red of Winery DiStefano is a wine from the region of Columbia Valley of Washington.
This wine generally goes well with
The Donna Maria Red of the Winery DiStefano is in the top 0 of wines of Columbia Valley.

Details and technical informations about Winery DiStefano's Donna Maria Red.

Winemaker
Hillary Sjolund
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schuyler

A complex interspecific cross between zinfandel and ontario (winchelle x diamond) obtained in 1932 by Wellington Richard. and Oberle G.D. at Cornell University in Geneva (United States). It can also be found in Canada, almost unknown in France. We noted that the boskoop glory resembles somewhat the Schuyler even if the origins, each time put forward, are quite different, to be followed!

Informations about the Winery DiStefano

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Columbia Valley in the region of Washington
Find the Winery DiStefano on Facebook and on Twitter

The Winery DiStefano is one of of the world's great estates. It offers 20 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 150000 of of United States wines
In the top 400 of of Columbia Valley wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

News related to this wine

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The word of the wine: R-M (champagne)

Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.

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