Winery DirenCollection Merlot Kirmizi Sek Şarap
Red wine
This wine generally goes well with beef and game (deer, venison).
The Collection Merlot Kirmizi Sek Şarap of the Winery Diren is in the top 10 of wines of Tokat.
Wine flavors and olphactive analysis
On the nose the Collection Merlot Kirmizi Sek Şarap of Winery Diren in the region of Tokat often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Collection Merlot Kirmizi Sek Şarap
Pairings that work perfectly with Collection Merlot Kirmizi Sek Şarap
Original food and wine pairings with Collection Merlot Kirmizi Sek Şarap
The Collection Merlot Kirmizi Sek Şarap of Winery Diren matches generally quite well with dishes of beef or game (deer, venison) such as recipes of braised beef with guinness or cassoulet of yesteryear.
Details and technical informations about Winery Diren's Collection Merlot Kirmizi Sek Şarap.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Collection Merlot Kirmizi Sek Şarap from Winery Diren are 2014, 2012, 2019, 2017 and 0.
Informations about the Winery Diren
The Winery Diren is one of of the world's greatest estates. It offers 37 wines for sale in the of Tokat to come and discover on site or to buy online.
The wine region of Tokat
The wine region of Tokat of Turkey. Wineries and vineyards like the Domaine Diren or the Domaine Diren produce mainly wines red, white and pink. The most planted grape varieties in the region of Tokat are Narince, Cabernet-Sauvignon and Kalecik karasi, they are then used in wines in blends or as a single variety. On the nose of Tokat often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or floral.
The word of the wine: Apyrene
Seedless grape.
