Winery DirederCharaktervoll Ried Bromberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Charaktervoll Ried Bromberg Grüner Veltliner from the Winery Direder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Charaktervoll Ried Bromberg Grüner Veltliner of Winery Direder in the region of Weinland is a with a nice freshness.
Food and wine pairings with Charaktervoll Ried Bromberg Grüner Veltliner
Pairings that work perfectly with Charaktervoll Ried Bromberg Grüner Veltliner
Original food and wine pairings with Charaktervoll Ried Bromberg Grüner Veltliner
The Charaktervoll Ried Bromberg Grüner Veltliner of Winery Direder matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pizza calzone with ham and mushrooms, nanie's diced ham quiche or royal couscous.
Details and technical informations about Winery Direder's Charaktervoll Ried Bromberg Grüner Veltliner.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Informations about the Winery Direder
The Winery Direder is one of of the world's greatest estates. It offers 17 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
Austrian plateau north of the Danube on deep loess: signature Grüner Veltliner DAC (2021) as king white — spicy and peppery with notes of citrus, yellow fruits, lentil and a loessic mineral touch, remarkable texture and structure. Roter Veltliner, an emblematic grape unique to Wagram (a rare native white despite its name) — full-bodied, complex and age-worthy. Riesling completes it. Aeolian loess over alluvial gravels, continental climate tempered by Danube breezes — strong character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
