The Winery Diez Caballero of Rioja

The Winery Diez Caballero is one of the world's great estates. It offers 6 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Diez Caballero wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Diez Caballero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Diez Caballero wines with technical and enological descriptions.
How Winery Diez Caballero wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of korean bibimbap, saddle of lamb with herbs or traditional veal stew.
On the nose the red wine of Winery Diez Caballero. often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of plum, black fruits or sour cherry. In the mouth the red wine of Winery Diez Caballero. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Diez Caballero wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of risotto of the sea, rillettes of sardines or the thieboudienne (senegal).
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Diez Caballero.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.