The Winery Diego Fernandez is one of the best wineries to follow in Castille.. It offers 3 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Diego Fernandez wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Diego Fernandez wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Diego Fernandez wines with technical and enological descriptions.
How Winery Diego Fernandez wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of american fillet (belgian-style beef tartar), chinese noodles with vegetables or atriaux en sauce.
On the nose the red wine of Winery Diego Fernandez. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit. In the mouth the red wine of Winery Diego Fernandez. is a powerful with a nice freshness.
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
70,000 ha, clay-limestone soils.
How Winery Diego Fernandez wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Diego Fernandez. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Diego Fernandez.
Simple, lively dry whites with a pale golden robe and a lean, sharp palate, with understated aromas of citrus (lemon), white flowers and herbal notes. Neutral, acidic profile primarily intended for distillation into Cognac and Armagnac. Grown in the Charentes and the Landes; contributes to French eaux-de-vie. French white variety created in 1965 in Montpellier by Paul Truel, crossing of folle blanche and ugni blanc.
