Winery Didier GaillePinot Blanc
White wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Pinot Blanc
Pairings that work perfectly with Pinot Blanc
Original food and wine pairings with Pinot Blanc
The Pinot Blanc of Winery Didier Gaille matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of papillotes of mackerel or armorican-style squid.
Details and technical informations about Winery Didier Gaille's Pinot Blanc.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Pinot Blanc from Winery Didier Gaille are 0
Informations about the Winery Didier Gaille
The Winery Didier Gaille is one of of the world's greatest estates. It offers 10 wines for sale in the of Bonvillars to come and discover on site or to buy online.
The wine region of Bonvillars
The wine region of Bonvillars is located in the region of Vaud of Switzerland. Wineries and vineyards like the Vignoble Cousin or the Vignoble Cousin produce mainly wines red, white and pink. The most planted grape varieties in the region of Bonvillars are Pinot noir, Gamay noir and Gamaret, they are then used in wines in blends or as a single variety. In the mouth of Bonvillars is a with a nice freshness.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
