
Winery Didier ChaffardonL'Arcane à Sucre
This wine is a blend of 3 varietals which are the Cabernet franc, the Chenin blanc and the Grolleau.
This wine generally goes well with fruity desserts, pork or poultry.

Food and wine pairings with L'Arcane à Sucre
Pairings that work perfectly with L'Arcane à Sucre
Original food and wine pairings with L'Arcane à Sucre
The L'Arcane à Sucre of Winery Didier Chaffardon matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef kidney, magic cake cheese quiche or rabbit with leeks.
Details and technical informations about Winery Didier Chaffardon's L'Arcane à Sucre.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Didier Chaffardon
The Winery Didier Chaffardon is one of of the world's greatest estates. It offers 27 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.














