Winery Diamantis - Magoutes Xinomavro

Winery DiamantisMagoutes Xinomavro

The Magoutes Xinomavro of Winery Diamantis is a wine from the region of Macedonia.
This wine generally goes well with
The Magoutes Xinomavro of the Winery Diamantis is in the top 0 of wines of Macedonia.

Details and technical informations about Winery Diamantis's Magoutes Xinomavro.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Superior seedless

This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).

Last vintages of this wine

Magoutes Xinomavro - 2018
In the top 0 of of Macedonia wines
Average rating: 411110
Magoutes Xinomavro - 2017
In the top 0 of of Macedonia wines
Average rating: 3.911110
Magoutes Xinomavro - 0
In the top 0 of of Macedonia wines
Average rating: 3.911110

The best vintages of Magoutes Xinomavro from Winery Diamantis are 2018, 2017, 0

Informations about the Winery Diamantis

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Macedonia
Find the Winery Diamantis on Facebook

The Winery Diamantis is one of of the world's greatest estates. It offers 13 wines for sale in the of Macedonia to come and discover on site or to buy online.

Top wine Macedonia
In the top 1500 of of Greece wines
In the top 3 of of Macedonia wines
In the top 95000 of wines
In the top 200000 wines of the world

The wine region of Macedonia

Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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