Winery DG ViticultorsPetit Caligo Vi de Boira
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
The Petit Caligo Vi de Boira of the Winery DG Viticultors is in the top 40 of wines of Penedès.
Wine flavors and olphactive analysis
On the nose the Petit Caligo Vi de Boira of Winery DG Viticultors in the region of Catalogne often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with Petit Caligo Vi de Boira
Pairings that work perfectly with Petit Caligo Vi de Boira
Original food and wine pairings with Petit Caligo Vi de Boira
The Petit Caligo Vi de Boira of Winery DG Viticultors matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit in white wine (casserole), vitello tonnato or mussels with beer.
Details and technical informations about Winery DG Viticultors's Petit Caligo Vi de Boira.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Petit Caligo Vi de Boira from Winery DG Viticultors are 2013, 2010, 2009, 2008 and 2014.
Informations about the Winery DG Viticultors
The Winery DG Viticultors is one of of the world's greatest estates. It offers 13 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
