
Winery DexheimerBiebelnheimer Pilgerstein Spätburgunder Eiswein Rosé
This wine generally goes well with vegetarian
Food and wine pairings with Biebelnheimer Pilgerstein Spätburgunder Eiswein Rosé
Pairings that work perfectly with Biebelnheimer Pilgerstein Spätburgunder Eiswein Rosé
Original food and wine pairings with Biebelnheimer Pilgerstein Spätburgunder Eiswein Rosé
The Biebelnheimer Pilgerstein Spätburgunder Eiswein Rosé of Winery Dexheimer matches generally quite well with dishes of vegetarian such as recipes of light tuna-tomato quiche (without cream).
Details and technical informations about Winery Dexheimer's Biebelnheimer Pilgerstein Spätburgunder Eiswein Rosé.
Discover the grape variety: Couderc
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Dexheimer
The Winery Dexheimer is one of of the world's great estates. It offers 16 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














