Winery Vignes des Deux SoleilsLes Mattes Barrel Fermented Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Mattes Barrel Fermented Blanc from the Winery Vignes des Deux Soleils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Mattes Barrel Fermented Blanc of Winery Vignes des Deux Soleils in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Les Mattes Barrel Fermented Blanc
Pairings that work perfectly with Les Mattes Barrel Fermented Blanc
Original food and wine pairings with Les Mattes Barrel Fermented Blanc
The Les Mattes Barrel Fermented Blanc of Winery Vignes des Deux Soleils matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chinese chicken soup, quiche with bacon and gruyère cheese or turkey osso bucco.
Details and technical informations about Winery Vignes des Deux Soleils's Les Mattes Barrel Fermented Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Les Mattes Barrel Fermented Blanc from Winery Vignes des Deux Soleils are 2015
Informations about the Winery Vignes des Deux Soleils
The Winery Vignes des Deux Soleils is one of of the world's greatest estates. It offers 12 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Languedoc AOC south of Carcassonne, cradle of French sparkling wine (ancestral method born in 1531, predating Champagne). Blanquette de Limoux from Mauzac (min. 90%) is the signature with notes of green apple, ripe pear, white flowers and a honeyed touch typical of the grape, tender palate. Finer Crémant de Limoux on Chardonnay and Chenin (citrus, brioche).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
