
Winery Destinos CruzadosPhara Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Phara Tinto from the Winery Destinos Cruzados
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Phara Tinto of Winery Destinos Cruzados in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Phara Tinto
Pairings that work perfectly with Phara Tinto
Original food and wine pairings with Phara Tinto
The Phara Tinto of Winery Destinos Cruzados matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, lasagna with pointed cabbage or braised veal heart with carrots.
Details and technical informations about Winery Destinos Cruzados's Phara Tinto.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Phara Tinto from Winery Destinos Cruzados are 2017, 2015, 0
Informations about the Winery Destinos Cruzados
The Winery Destinos Cruzados is one of of the world's greatest estates. It offers 7 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














