The Domaine des Cassagnoles of Côtes de Gascogne of Comté Tolosan

The Domaine des Cassagnoles is one of the world's great estates. It offers 35 wines for sale in of Côtes de Gascogne to come and discover on site or to buy online.
Looking for the best Domaine des Cassagnoles wines in Côtes de Gascogne among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Cassagnoles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Cassagnoles wines with technical and enological descriptions.
How Domaine des Cassagnoles wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef marengo "my mom" style, lamb meatballs with mint or bami.
On the nose the red wine of Domaine des Cassagnoles. often reveals types of flavors of grapefruit, citrus fruit.
Reference for accessible dry whites of the South-West: signature Colombard as white king — lively and aromatic with notes of lemon, grapefruit, mango, passion fruit, white flowers and a touch of green citrus, brisk acidity and moderate alcohol (9-11%) — a gourmet aperitif. Straight Ugni Blanc in the blend, more floral Sauvignon and rounder Gros Manseng as complements. A few honeyed sweet wines. Vast Gers IGP (Armagnac), oceanic climate, clay-limestone soils.
How Domaine des Cassagnoles wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of piglet shoulder with melting baked apples, lamb tagine with vegetables and sweet potatoes or fish and shrimp curry.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Domaine des Cassagnoles wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque piperade, baked bar or goat cheese and bacon quiche.
On the nose the white wine of Domaine des Cassagnoles. often reveals types of flavors of tree fruit, citrus fruit or pineapple and sometimes also flavors of grapefruit, tropical or citrus.
Said of a wine whose taste and aromas are reminiscent of spices.
How Domaine des Cassagnoles wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of spinach cannelloni, the coughing cat's apple crumble or tagliatelle with broccoli and gorgonzola sauce.
Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.
Planning a wine route in the of Côtes de Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Cassagnoles.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.