Winery Denis BousseyVolnay 1er Cru 'Taillepieds'
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Volnay 1er Cru 'Taillepieds' from the Winery Denis Boussey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volnay 1er Cru 'Taillepieds' of Winery Denis Boussey in the region of Burgundy is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Volnay 1er Cru 'Taillepieds'
Pairings that work perfectly with Volnay 1er Cru 'Taillepieds'
Original food and wine pairings with Volnay 1er Cru 'Taillepieds'
The Volnay 1er Cru 'Taillepieds' of Winery Denis Boussey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of the sea da gigi, veal axoa (basque country) or rabbit with mustard, thyme and cream.
Details and technical informations about Winery Denis Boussey's Volnay 1er Cru 'Taillepieds'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Denis Boussey
The Winery Denis Boussey is one of of the world's great estates. It offers 29 wines for sale in the of Volnay 1er Cru 'Taille Pieds' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Taille Pieds'
The wine region of Volnay 1er Cru 'Taille Pieds' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Marquis d'Angerville or the Domaine Roblet-Monnot Pere et Fils produce mainly wines red. The most planted grape varieties in the region of Volnay 1er Cru 'Taille Pieds' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Taille Pieds' often reveals types of flavors of raspberry, non oak or red fruit and sometimes also flavors of dried fruit, floral or black fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
