Winery DeloguCagnulari
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Cagnulari of the Winery Delogu is in the top 20 of wines of Isola dei Nuraghi.
Taste structure of the Cagnulari from the Winery Delogu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cagnulari of Winery Delogu in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Cagnulari of Winery Delogu in the region of Sardinia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Cagnulari
Pairings that work perfectly with Cagnulari
Original food and wine pairings with Cagnulari
The Cagnulari of Winery Delogu matches generally quite well with dishes of beef, pasta or lamb such as recipes of lomo saltado, pasta with chicken and curry or ramadan berber soup (harira).
Details and technical informations about Winery Delogu's Cagnulari.
Discover the grape variety: Tinta Roriz
Structured and deep reds with a dark ruby robe, firm tannins and a dense mouthfeel, with intense aromas of black fruits (blackberry, plum), cherry, tobacco, leather, spices, cocoa and balsamic notes. Good ageing potential. Essential component of the great dry reds of Douro DOC and a pillar of Vintage Port and LBV. Also a star of Alentejo DOC as Aragonez and Dão DOC. The Portuguese synonym for Iberian Tempranillo, signature of the great wines of the Douro.
Last vintages of this wine
The best vintages of Cagnulari from Winery Delogu are 2016, 2017, 0, 2015
Informations about the Winery Delogu
The Winery Delogu is one of of the world's greatest estates. It offers 10 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
Main Sardinian IGT named after ancient nuraghic towers, contemporary expression of the island. Signature Cannonau (Grenache) in solar red with notes of ripe cherry, garrigue, myrtle, sweet spices and a balsamic touch, round tannins and warm palate. Native Carignano brings roundness and elegance, dense Bovale, rare Cagnulari. Pioneer: Argiolas family (cult Turriga).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
