Winery DelhaizeMenetou-Salon Blanc Sec
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Menetou-Salon Blanc Sec from the Winery Delhaize
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Menetou-Salon Blanc Sec of Winery Delhaize in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Menetou-Salon Blanc Sec of Winery Delhaize in the region of Loire Valley often reveals types of flavors of grass, vegetal or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Menetou-Salon Blanc Sec
Pairings that work perfectly with Menetou-Salon Blanc Sec
Original food and wine pairings with Menetou-Salon Blanc Sec
The Menetou-Salon Blanc Sec of Winery Delhaize matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of mushroom, bacon and gruyere quiche, shrimp risotto with curry or tunisian pasta.
Details and technical informations about Winery Delhaize's Menetou-Salon Blanc Sec.
Discover the grape variety: Merzling
A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Menetou-Salon Blanc Sec from Winery Delhaize are 2018, 2015, 2012, 2013 and 2014.
Informations about the Winery Delhaize
The Winery Delhaize is one of of the world's greatest estates. It offers 312 wines for sale in the of Menetou-Salon to come and discover on site or to buy online.
The wine region of Menetou-Salon
The wine region of Menetou-Salon is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Jean-Max Roger or the Isabelle et Pierre Clement (Domaine de Chatenoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Menetou-Salon are Pinot noir, Cabernet franc and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Menetou-Salon often reveals types of flavors of grapefruit, saline or pineapple and sometimes also flavors of earthy, green apple or melon.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
