Winery DelamereNaissante Fume Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Naissante Fume Blanc from the Winery Delamere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naissante Fume Blanc of Winery Delamere in the region of Tasmanie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Naissante Fume Blanc of Winery Delamere in the region of Tasmanie often reveals types of flavors of vegetal, oak.
Food and wine pairings with Naissante Fume Blanc
Pairings that work perfectly with Naissante Fume Blanc
Original food and wine pairings with Naissante Fume Blanc
The Naissante Fume Blanc of Winery Delamere matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of paella de marisco (seafood paella), quiche without pastry or pan-fried courgette, tomatoes and goat's cheese.
Details and technical informations about Winery Delamere's Naissante Fume Blanc.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Naissante Fume Blanc from Winery Delamere are 2015, 2014, 0, 2016
Informations about the Winery Delamere
The Winery Delamere is one of of the world's great estates. It offers 15 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
