Winery Dehesa El CarrascalAlmarina
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Almarina from the Winery Dehesa El Carrascal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Almarina of Winery Dehesa El Carrascal in the region of Castille is a .
Food and wine pairings with Almarina
Pairings that work perfectly with Almarina
Original food and wine pairings with Almarina
The Almarina of Winery Dehesa El Carrascal matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of the secrets of croque-monsieur, scallops with saffron or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Dehesa El Carrascal's Almarina.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Almarina from Winery Dehesa El Carrascal are 2015, 0, 2018
Informations about the Winery Dehesa El Carrascal
The Winery Dehesa El Carrascal is one of of the world's greatest estates. It offers 11 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
