
Winery ZehnthofSilvaner kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Silvaner kabinett Trocken from the Winery Zehnthof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner kabinett Trocken of Winery Zehnthof in the region of Franken is a with a nice freshness.
Food and wine pairings with Silvaner kabinett Trocken
Pairings that work perfectly with Silvaner kabinett Trocken
Original food and wine pairings with Silvaner kabinett Trocken
The Silvaner kabinett Trocken of Winery Zehnthof matches generally quite well with dishes of veal, pork or vegetarian such as recipes of vienna cutlets, oven-baked sausage or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Zehnthof's Silvaner kabinett Trocken.
Discover the grape variety: Planta nova
Fresh, thirst-quenching dry whites with a pale golden colour, a supple palate and preserved acidity, showing simple aromas of citrus (lemon, grapefruit), white flowers (acacia), green apple and Mediterranean notes. A productive style to drink young. A traditional component of Valencia DO and Alicante DO whites on the Spanish Levante coast, expressing the regional southern identity. Indigenous Spanish variety of the Levante.
Informations about the Winery Zehnthof
The Winery Zehnthof is one of of the world's great estates. It offers 28 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.














