
Winery ZehnthofSommeracher Katzenkopf Silvaner Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sommeracher Katzenkopf Silvaner Kabinett Trocken from the Winery Zehnthof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sommeracher Katzenkopf Silvaner Kabinett Trocken of Winery Zehnthof in the region of Franken is a with a nice freshness.
Food and wine pairings with Sommeracher Katzenkopf Silvaner Kabinett Trocken
Pairings that work perfectly with Sommeracher Katzenkopf Silvaner Kabinett Trocken
Original food and wine pairings with Sommeracher Katzenkopf Silvaner Kabinett Trocken
The Sommeracher Katzenkopf Silvaner Kabinett Trocken of Winery Zehnthof matches generally quite well with dishes of veal, pork or vegetarian such as recipes of normandy style escalope, chicken drumstick with bacon or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Zehnthof's Sommeracher Katzenkopf Silvaner Kabinett Trocken.
Discover the grape variety: Gamay à jus blanc
Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Zehnthof
The Winery Zehnthof is one of of the world's great estates. It offers 28 wines for sale in the of Volkach to come and discover on site or to buy online.
The wine region of Volkach
The wine region of Volkach is located in the region of Franken of Germany. Wineries and vineyards like the Domaine Zehnthof or the Domaine Zehnthof produce mainly wines white and red. The most planted grape varieties in the region of Volkach are Scheurebe et Riesling, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Volkach, producing 4 different wines in conventional, organic and biodynamic agriculture.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.




